Mexico the Cookbook

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CULINARY BIBLE Published by Phaidon and written by Margarita Carrillo Arronte An authentic intro to Mexican home cooking for any skill level Features 700 delicious, attainable recipes—from classics like fajitas to unique dishes like cactus salad and blue crab soup Organized by category—street food, starters, drinks, fish and seafood, meat and poultry, vegetables, pulses and rice, and dessert—this book has you covered Makes a perfect gift for your foodie friend, coworker, or family member **This item is final sale and non-refundable.

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